Description
Want a simple, healthier version of brownies that keeps out all processed ingredients? Welcome to my rich and delicious Paleo brownies recipe.
Ingredients
Scale
- ½ cup coconut oil
- 2 eggs
- ⅓ cup dark chocolate chips
- ½ cup maple sugar
- ½ teaspoon sea salt
- 3 tablespoons arrowroot starch
- ½ cup cocoa or cacao powder
- 2 teaspoons vanilla
Instructions
- Preheat oven to 350 F.
- Melt the coconut oil and chocolate chips in a small pot over medium heat.
- Using a hand mixer, mix all the other ingredients together until the batter is thick.
- Pour contents into a 8.5″ x 4.5″ x 2.75″ loaf pan.
- Bake for 30 minutes.
- Allow to cool for 15 minutes.
- Prep Time: 10 min
- Cook Time: 30 min
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 170
- Sugar: 7.5g
- Sodium: 122mg
- Fat: 13.3g
- Saturated Fat: 9.7g
- Unsaturated Fat: 2.4g
- Trans Fat: 0g
- Carbohydrates: 11.1g
- Fiber: 0.8g
- Protein: 2g
- Cholesterol: 103mg