Description
Looking for a quick, easy and delicious snack with sweetness, texture and staying power? These no-bake peanut butter protein balls combine peanut butter, oats, protein powder, flaxseed, maple syrup and chocolate chips into convenient bite-sized snacks.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup old-fashioned oats
- ¼ cup maple syrup
- ¼ cup mini dark chocolate chips
- 4 scoops unflavored or vanilla collagen protein powder or 2 scoops vanilla plant-based protein powder
- 2 tablespoons ground flaxseed
- ⅛ teaspoon fine sea salt
- 1 teaspoon cinnamon, optional
Instructions
- Combine the creamy peanut butter, maple syrup and protein powder in a large bowl, mixing until smooth.
- Add the ground flaxseed, old-fashioned oats, optional cinnamon and sea salt. Stir until thoroughly combined.
- Fold the mini dark chocolate chips into the mixture.
- Portion the mixture, and roll it into bite-sized balls.
- Refrigerate for 30 to 60 minutes or until firm.
- Keep refrigerated until ready to enjoy.
- Prep Time: 10 min
- Category: Snacks, Desserts
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 ball (26g)
- Calories: 127
- Sugar: 4.3g
- Sodium: 72mg
- Fat: 8.3g
- Saturated Fat: 1.9g
- Unsaturated Fat: 5.9g
- Trans Fat: 0g
- Carbohydrates: 10.8g
- Fiber: 2.1g
- Protein: 6.1g
- Cholesterol: 0mg