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Turmeric Latte Recipe (Golden Milk!)

DrAxe.com · /recipes/turmeric-latte-recipe/

Prep: 5 min · Cook: 5 min · Original yield: 2

Ingredients

Batches1Original yield: 2
  • unsweetened almond milk or canned coconut milk (go full-fat for keto diet)2 cups
  • turmeric½ tablespoon
  • coconut oil or ghee1 tablespoon
  • powdered ashwagandha½ teaspoon
  • cinnamon¼ teaspoon
  • black pepper⅛ teaspoon
  • ginger root powder⅛ teaspoon
  • vanilla½ teaspoon
  • optional: 1 teaspoon maple syrup (if keto, don't use)

Method

  1. In a medium pot over medium heat, add nut milk, turmeric and coconut oil or ghee.
  2. Stir until mixture is hot and ingredients are well combined.
  3. Add mixture to a high-powered blender and the remaining ingredients (except for the vanilla).
  4. Blend on high until mixed well. Stir in the vanilla.
  5. Serve topped with cinnamon.

Swaps & notes

Compared to turmeric tea, this turmeric latte is going to have a richer, fuller flavor profile thanks to the use of almond milk or full-fat coconut milk and zero water.