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Garlic Aioli Recipe: The Go-to Sauce for the Mediterranean Diet

DrAxe.com · /recipes/aioli-recipe/

Prep: 10 min · Original yield: 16

Ingredients

Batches1Original yield: 16
  • medium bunch of basil, leaves only1
  • garlic cloves3–4
  • egg yolks2
  • lemon juice1 tablespoon
  • Himalayan salt½ teaspoon
  • avocado oil¼ cup
  • extra virgin olive oil½ cup

Method

  1. Add everything to a food processor and blend until well-combined, scraping the sides down if needed.
  2. Use immediately or store in an airtight container for up to two weeks.