Dr. Axe > Recipes > Gluten-Free

Raw Veggie Salad Recipe

Raw veggie salad recipe - Dr. Axe

Total Time

5 minutes



Meal Type



  • 3 cups sliced cauliflower
  • 3 cups chopped broccoli
  • ½ cup chopped onion
  • One 6-ounce can black olives, drained
  • One 2-ounce jar pimentos, drained
  • Dressing:
  • ⅓ cup olive oil
  • 3 tablespoons red wine or balsamic vinegar
  • ½ teaspoon sea salt
  • ½ teaspoon garlic powder
  • ¼ teaspoon black pepper


  1. In a large bowl, add in cauliflower, broccoli, onion, olives and pimentos.
  2. In a separate bowl, whisk olive oil, vinegar, salt, garlic powder and black pepper.
  3. Pour the dressing over the salad and serve.

This raw veggie salad recipe is delicious! The dressing adds a flavor the makes it refreshing without sacrificing any of the vitamins and nutrients! Try it today!

Josh Axe

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