Southwestern Omelet Recipe

Ingredients

• coconut oil1 tablespoon
• eggs3
• onion, chopped¼
• bell pepper, chopped½
• chili powder1 teaspoon
• black pepper¼ teaspoon
• black beans½ cup
• guacamole¼ cup
• salsa¼ cup

Method

1. In a bowl, beat the eggs, then stir in onion, bell pepper, chili powder and pepper.
2. In a medium skillet, heat oil over medium heat, pour in egg mixture and cook about 3 minutes, until partially set.
3. Flip with spatula and continue cooking 2 to 3 minutes.
4. Top with black beans, salsa and guacamole before serving.

Swaps & notes

You can customize your toppings, such as using chopped cilantro, shredded cheese or hot sauce. Feel free to add the beans to the omelet as it's cooking.