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Turkey Burger on Greens Recipe

DrAxe.com · /recipes/turkey-burger-on-greens/

Prep: 5 min · Cook: 15 min · Original yield: 4

Ingredients

Batches1Original yield: 4
  • ground turkey1 pound
  • egg, whisked1
  • large zucchini, sliced1
  • red peppers, cut into strips2
  • green onions, chopped2
  • coconut oil½ tablespoon
  • sea salt½ teaspoon
  • pepper½ teaspoon

Method

  1. In a medium-sized bowl, combine the turkey, egg, salt and pepper. Mix until well combined, and then form into patties.
  2. Heat the coconut oil in a pan over medium heat.
  3. Fry the turkey burgers on each side until fully cooked. About 10 minutes total (five minutes on each side).
  4. Sauté the zucchini, red peppers and green onions until slightly browned and soft.
  5. Place the turkey burgers on a bed of the sautéed veggies.