Chicken Etouffee Recipe

Etouffee or étouffée (pronounced ay-too-FAY) is a French word that literally means "smothered." The etouffee meaning makes perfect sense because this dish, found in both Cajun and Creole cuisine, takes protein and vegetables and literally smothers ...

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Chicken Piccata Recipe

Do you know those dishes that you can order when you're dining out, but actually taste better when you make them at home? This chicken piccata is one of those recipes. Whether it's a date night, ...

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Slow Cooker Chicken and Rice Recipe

One of the most-used tools in my kitchen is the slow cooker. It's the great cooking equalizer — even if you have no experience cooking, slow cooker chicken recipes allow you to just dump all the ...

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Minestrone Soup Recipe

Soups are often served as starters or side dishes. But certain soups are hefty and hearty enough to serve and enjoy as a main dish. Imagine an easy soup recipe that's full of healthy ingredients, ...

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Easy, Gluten-Free Beef Stroganoff

Beef stroganoff originated in Russia during the mid 1800s, and since then, it has become a popular dish around the world, taking on many variations of the original recipe. Today, you often see beef stroganoff served ...

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Chicken and Dumplings Recipe

If you're looking for comfort food at its finest, it's hard to get any better than chicken and dumplings. This old-school recipe is decidedly at home in 2017 and, with all-natural ingredients, you can make ...

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Steak Fajitas Recipe

When it comes to cooking fajitas, you can easily add on the calories by layering your tortilla with cheese and conventional meat. But I like to take a healthier approach when preparing my steak fajitas, using ...

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Slow Cooker Pot Roast Recipe

Pot roast is one of my favorite meals during the cold months of winter. It's hearty and filling, and it's packed with nutrients that will boost your immunity. This slow cooker pot roast recipe allows you to prepare ...

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Banana Oatmeal Cookies Recipe

Cookies are such a great snacking option. They're portable, easy to ration out (when you're not gobbling them down, that is!) and so tasty. But most cookies that you find at the grocery store are ...

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