Carrot Apple Salad Recipe

Ingredients:

• 2 cups shredded carrots
• 1 cup peeled and grated apple (any kind)
• 1 ½ tablespoons olive oil
• 1-2 tablespoons lemon juice
• sea salt to taste
• black pepper to taste

Directions:

1. In a medium sized bowl, add carrots and apples.
2. In a small bowl, whisk together olive oil and lemon juice.
3. Pour over carrot mixture and toss to combine.
4. Sprinkle desired salt and pepper and serve immediately.