1161-1170 of 1362 Results

6 Vegetarian Diet Benefits and Guidelines to Follow

According to research published by Gallup in 2023, people who follow a vegetarian diet is 4 percent among Americans. In the U.S., those who follow the more strict vegan diet — meaning they avoid all animal products — represent just 1 percent of the total adult population. Several analyses that have compared vegetarian diets to…

How to Increase Testosterone Naturally: 10 Ways

Did you know the average 75-year-old Okinawan male has much higher levels of testosterone than the average American male who is 30 years younger, and today, low testosterone in males is rapidly growing? There are a few factors, including lifestyle, body weight and not eating enough foods that boost testosterone. Maintaining the right level of…

Best Thermogenic Ingredients to Burn Fat — or Are They Too Risky?

You’ve likely seen the bottles for thermogenic supplements at the drugstore. They feature trim, slim men and women, flexing in bathing suits. The labels and advertisements are usually similar: lose pounds in days, build muscle quickly or other drastic results with these fat burners. During a weight-loss plateau, you might even have been tempted to…

Jackfruit: 5 Remarkable Benefits of the World’s Largest Tree Fruit

Did you know that jackfruit is the largest fruit in the world? It can get up to 120 pounds. But it's not the fruit's size that makes it so beneficial — it's the nutrition. Jackfruit is high in magnesium, vitamin B6 and antioxidants — all while offering a low-carb snack or even the perfect vegan "pulled-pork"…

Mushroom Nutrition Benefits: Cancer Fighters and Cell Renewers

When it comes to sticking to a healthy diet, disease-fighting mushrooms check off all the boxes. Mushroom nutrition is low in carbohydrates and calories but a great source of B vitamins, trace minerals, fiber and even protein. Mushrooms are also anti-inflammatory foods, and mushroom nutrition contains high levels of beta-glucan compounds that keep immune cells…

Sprout Guide: How (& Why) to Sprout Grains, Nuts & Beans

Sprouting grains, nuts, beans and seeds has been a common practice in places like Eastern Asian and Europe for literally thousands of years. In fact, different forms of soaking, sprouting and fermenting seeds have been a part of almost every culture in one way or another. Why? Our ancestors understood the many advantages and health…

Green Beans Nutrition Can Help You Fight Cancer and Improve Digestion

Remember when your mom told you to finish all your vegetables? If she liked to make you green beans (and you listened to her), you’re going to be pretty happy about all the good green beans nutrition does for your health. From helping prevent many issues to supporting the health of your digestive system, green…

11 Proven Manuka Honey Benefits and Uses

Because it's one of nature’s richest antimicrobial sources, Manuka is somewhat different than other honey, as it's used primarily for its medicinal benefits. What is so special about Manuka honey that makes it worth seeking out? Based on a large number of studies plus anecdotal evidence, there are many Manuka honey benefits that range from…

Blue Zones Secrets — How to Live 100+ Years

Take a look at your current habits. Are you living your life in a way that’s going to help you reach your potential maximum life span like people in blue zones? What if you could follow a simple program that helps you feel younger, lose weight, maximize your mental sharpness and keep your body working…

Is Carrageenan Bad for Your Health? What Are Safer Alternatives?

Carrageenan is literally everywhere. It is virtually impossible to find a grocery store that doesn't sell products that include it as an additive. Even the natural food stores are full of it. You can find it in organic yogurt, tofu, coconut milk, baby formula — even in your nitrite-free turkey old cuts. Although it's so common in…