Romaine lettuce is one of the fastest-growing vegetables in terms of popularity, like kale and arugula. So is romaine lettuce good for you, or is it a lower-nutrient lettuce similar to iceberg? Research tells us that romaine lettuce nutrition is actually quite impressive due to its high level of antioxidants and other crucial vitamins and minerals…
The strong scent of patchouli oil has been used for centuries in perfumes. More recently it's been used in incense, insect repellents and alternative medicines. It's also commonly used for skin care because of its ability to help alleviate skin issues, and it's considered one of best home remedies for acne, eczema, inflammation, and cracked,…
You may have always assumed that cucumbers were full of water but offered little other nutrients. Well, think again when it comes to cucumber nutrition. What are the benefits of eating cucumbers? As you'll learn below, they're more than just a way to make pickles or reduce puffiness around your eyes — cucumber nutrition benefits…
We've all heard the saying "an apple a day keeps the doctor away," but with all of the antioxidants, micronutrients and health-promoting properties crammed inside the orange, it's safe to say that oranges may be just as effective in keeping you healthy. In fact, the orange nutrition profile contains a good chunk of the fiber,…
You are probably familiar with the image of the sacred lotus that sits beautifully on pond water and symbolizes beauty and rebirth, but how often do you think about the roots of the lotus that stretch deep into the mud? The lotus root is an edible stem that is often used in Asian cuisine. Like…
Fresh ginger tea and similar tonics have been used across the globe as natural remedies for symptoms like nausea for thousands of years due to the plant's unique medicinal properties. Records show that the Ancient Chinese, Romans, Greeks and Arabs all relied upon ginger root in one way or another, at a time when anti-nausea…
Based on sales on the over past decade, cottage cheese seems to be making a comeback. Perhaps this is because it's high in protein and low in carbs, therefore considered by some to be the perfect cheese for both low-carb and low-fat diets. Turns out, this unique-looking dairy product has some impressive benefits. Why is it…
Eating seasonally benefits not only local farmers and the environment, but also the quality of your overall diet. For example, the Seasonal Food Guide tells us, "Seasonal food is fresher, tastier and more nutritious than food consumed out of season." That means consuming fall and winter vegetables and fruit in the cold months and eating…
We've heard about the powerful therapeutic properties of fish oil before, but did you know that oils derived from birds can also be beneficial? Emu oil is made up of essential fatty acids, like omega-3s, and it naturally helps reduce inflammation and treat skin conditions, among many other incredible benefits. In fact, a 2012 study…
Switching out your intake of sugar and high fructose corn syrup and using honey instead appears to offer significant health benefits. The average American adult consumes about 17 teaspoons of added sugar every day. Per capital in 2021, American consumed 69.8 pound of high fructose corn syrup — that's around 13 teaspoons per day. In…
