Dr. Axe > Recipes > Gluten-Free

Lemon Tahini Salad Dressing Recipe

Lemon tahini salad dressing recipe - Dr. Axe

Total Time

5 minutes




  • ½ cup lemon juice
  • ½ cup extra-virgin olive oil
  • ⅓ cup tahini
  • 2 tablespoons honey
  • 2 cloves garlic, minced
  • 1 teaspoon sea salt
  • Black pepper, to taste


  1. Combine lemon juice, olive oil, tahini, honey and garlic in a blender, Blend, shake or whisk until smooth.
  2. Season with sea salt and pepper.

This lemon tahini salad dressing recipe is the perfect complement to any salad! It’s sweet, tangy, refreshing and without any refined sugars!

Josh Axe

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