21-30 of 110 Results

25 Acidic Foods to Avoid and Healthier Alternatives

The alkaline diet has been in the limelight recently, with everyone from celebrities to health gurus touting the benefits of cutting acidic foods out of your diet. Studies show that limiting your intake of acidic foods may help improve bone strength, reduce the risk of kidney stones, lower chronic pain, improve hormone levels and alleviate…

How to Eat An Anti-Cancer Diet: 6 Steps

While we've done articles about cancer-causing foods that you want to make sure you're NOT eating, I wanted to discuss some simple anti-cancer solutions you can incorporate into your diet. For example, I'll explain ways to improve your body's ability to detoxify, and list some of the top cancer-fighting foods, drinks, herbs and supplements. 1. Lower…

Himalayan Salt Lamp Benefits, Plus Real vs. Fake Salt Lamps

What is a himalayan salt lamp? Himalayan sea salt is believed to be composed of dried remnants of the original, primal sea dating back to planet Earth's creation. I've talked before about the health benefits of pink Himalayan salt, but what if I told you that there are actually lamps made from Himalayan salt? It's true! They're…

Keto Diet for Women: Benefits, Food List & Tips to Overcome Side Effects

Far from being a new "fad diet", the keto diet— a very low carb, high fat diet — has been used by doctors since the 1920's to treat patients with serious illnesses. In recent years the keto diet has steadily been gaining more attention, due to how it promotes weight loss by forcing the body…

4 Steps to Achieve Proper pH Balance

Most of us never consider the acid/alkaline balance of our blood, but a proper pH is a crucial aspect to overall health. Many doctors stress the importance of reducing acidity and increasing alkalinity with an alkaline diet because a balanced pH helps protect us from the inside out. Disease and disorder, they say, cannot take root…

12 Natural Ways to Relieve Silent Reflux Symptoms

Many people are pretty familiar with gastroesophageal reflux, or GERD. And they probably know about the burning heartburn and painful discomfort that can come with it. Not so many people have heard of silent reflux, though. It's a closely related condition that is often misdiagnosed and left untreated. Silent reflux is incredibly common but not…

Amylase: the Anti-Diabetes Digestive Enzyme that Boosts Energy

Amylase, protease and lipase are the three main and most vital digestive enzymes your body utilizes to digest food. A growing number of health problems can be linked to nutrient malabsorption due to a lack of digestive enzymes. Amylase has the responsibility of helping your body process carbohydrates into simple sugars while protease breaks down…

16 Natural Laxatives to Make You ‘Regular’

Constipation is one of the most commonly reported health problems, affecting about 16 percent of U.S. adults and one in three adults over age 60, according to the National Institutes of Health. What helps relieve constipation fast? While a number of over-the-counter medications are available to treat this condition quickly, not all are considered safe.…

Aflatoxin: How to Avoid This Common Food Carcinogen

Aflatoxin is a type of mold that is considered a human carcinogen. It's found in certain commonly eaten foods, including peanuts, peanut butter and corn, and is most harmful in parts of the world where people consume large amount of these foods, such as Asia and Africa. The species of molds that combine to form…

Chickpea Flour: Versatile, Gluten-Free & High-Protein

If your only contact with chickpeas (also called garbanzo beans) has been adding them to a salads or occasionally eating hummus, then you’re missing out on some of the serious benefits of chickpea flour. This type of flour has all the same benefits of chickpea nutrition, since it’s simply made using one ingredient: roasted (or…