Hummus Recipe

Dr. Axe Healthy Recipes Dr. Axe

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  1. [email protected] says:

    Loving your healthy and very easy recepies and sharing with friends and family…. Thank you

  2. Michelle says:

    So excited to try sweet potato brownie recipe on your site. Wondering if I could sub almond flour for coconut flour??

  3. Audrey says:

    Where do you get organic garbanzo beans in an EPA free can that doesn’t contain seaweed (to which I’m allergic)?

  4. Debra Wilhelms says:

    With the spicy hummus, why do we reserve q/4 c of the drained liquid?

    • Some people like to add in that liquid at the end over water if the mixture is too thick. I added that because I had a few people dump the liquid and then regret it later.

  5. Ellie Glaeser says:

    Minor comment on the recipe above: This is not hummus unless the food product “sesame tahini,” which comes in a jar, is used, along with water to achieve desired consistency. You may add your sesame seeds, but unless you use ground, hulled sesame seeds, this is not hummus, as it is made by millions of people. Thank you.

  6. Tami says:

    Thank you so very much for the recipes, supplement line and all of your healthy advice Dr. Axe. You are greatly appreciated!!
    Blessings to you and yours:)