Cashew Caesar Dressing Recipe

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Cashew caesar dressing recipe - Dr. Axe

Looking for a dairy-free Caesar dressing that’s packed with classic Caesar taste? You’ve found it! My Cashew Caesar Dressing turns nutritious cashews into a creamy dressing fit for a king. Try it today on your own salad creation, or as a dairy-free, vegan option on my Kale Caesar Salad.

Total Time

5 minutes

Serves

2-3

Ingredients:

  • 1 cup raw cashews, soaked at least 3 hours or overnight and rinsed very well
  • 2 teaspoons mellow white miso paste
  • 2 teaspoons Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 clove garlic
  • zest of 1 lemon
  • lemon juice to taste, 1–2 tablespoons
  • salt and fresh cracked pepper to taste
  • water to blend

Directions:

  1. Place all ingredients in a high-powered blender and blend well, adding only enough water to facilitate blending.
  2. Store unused dressing in a sealed container in the refrigerator for up to 5 days.

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