Pear Cranberry Salad Recipe

Ingredients:

• 2 cups lettuce
• 2 pears, thinly sliced vertically
• ½ cup dried cranberries
• ¼ cup raw Goat Cheese

• Dressing:

• ¼ cup balsamic vinegar
• ¼ cup olive oil
• 1 tablespoon Dijon mustard
• 1 tablespoon honey
• sea salt, to taste
• black pepper, to taste

Directions:

1. In a medium sized bowl, gently toss lettuce with sliced pears (optional: grill pear slices briefly).
2. Put vinegar, olive oil, mustard, honey, salt and pepper in a jar with a lid and shake well.
3. Add enough dressing to just coat.
4. Top with dried cranberries and goat cheese.