731-740 of 1044 Results

Vitamin B12 Deficiency Symptoms + How to Prevent & Overcome Low Vitamin B12

It’s estimated that up to 25 percent of all adults are at least marginally deficient in vitamin B12 (also called cobalamin). Some experts believe this number may actually be a lot higher, since it’s suspected that there are many cases of undetected vitamin B12 deficiency. This means there are millions of people likely struggling with…

Algal Oil: A Vegetarian Source of Omega-3s and DHA

Algal oil is the oil that is derived directly from algae. It contains DHA, which accounts for 97 percent of the omega-3 fats in the brain. Unfortunately, not enough Americans get enough sources of this essential fatty acid. Algal oil is a plant-based, marine DHA oil that does not come from cold-water fish. As scientists…

UN Climate Report 2022: Climate Change Worsening

Earth Week is a time to celebrate and encourage the environment and the wonders of the natural Earth. Unfortunately, year by year we see the negative environmental impacts of many of society's common practices. The 2022 United Nations (UN) Climate Report bears this out yet again with eye-opening statistics. In fact, the UN Climate Report…

What Is an Emulsifier? Uses & Risks of Emulsifiers in Foods

If you eat packaged foods somewhat regularly, then you already likely consume emulsifiers even if you aren't aware of it. You will find different emulsifier types in several different foods, including: baked goods dairy products nut butters margarines ice cream sauces salad dressings and more Are emulsifiers bad for you or potentially beneficial? It really…

Kamut: The High-Energy, High-Nutrient Ancient Grain

Kamut® (pronounced ka-moot) is a trademarked name given to khorasan wheat. The grain had been all but forgotten, but recently it is making a comeback. This is most likely because of its enjoyable taste, texture, nutritional value and hypoallergenic properties. Want to mix up your grain options? Add Kamut to your pantry, and use it…

Top 11 Fennel Benefits (Plus Nutrition Facts, Recipes & More)

You may know of it as a flavoring agent in sambuca and absinthe, or maybe your grandmother sliced fennel bulb for you as a remedy for gassiness and indigestion. It turns out fennel has actually been used for its nutritious properties since ancient times, and it plays an important role in traditional medicine. In the…

Time-Restricted Eating: Is It When, Not What, You Eat That Really Matters?

When you hear the word diet, you probably think of something that’s hard and confusing to follow, leaves you feeling deprived, and involves a list of foods to avoid, right? Well, what if there’s another way to lose weight that’s dramatically different from most standard “diet” plans? And what if this alternative essentially eliminates the…

Why You Should Try the Green Mediterranean Diet Plan (Benefits, Recipes & More)

Many health experts consider the Mediterranean diet to be one of the most optimal ways to eat for disease prevention and longevity. A typical Mediterranean diet food list includes things like veggies, whole grains, fish, some cheeses, nuts and fruit. However a recent spin-off of the diet, called the "green Mediterranean diet," focuses on plant foods…

Low-Carb Diet: A Beginner’s Guide

Made famous by the Atkins diet and other similar weight-loss plans, low-carb diets are most well-known for shedding pounds fast. Despite what might initially come to mind when you think about low-carb diet plans or what you may have been told about why low-carb diets are bad for you, research suggests that a balanced low-carb…

Carrot Cake Cupcakes Recipe

Just because the word "carrot" is in the name, doesn't mean that carrot cake is a healthy option for dessert. Well, at least not always. My carrot cake cupcake recipe includes beneficial alternatives for the typical, not-so-healthy ingredients in carrot cake. I use gluten-free flours in my carrot cake and natural sugars; plus, it's topped with…