No-Bake Apple Crisp Recipe

Ingredients:

• 8 apples, peeled, cored and chopped
• 1 cup raisins, soaked and drained
• 2 teaspoons cinnamon, divided
• ¼ teaspoon nutmeg
• 2 tablespoons lemon juice
• 2 cups walnuts
• 1 cup medjool dates
• ⅛ teaspoon sea salt

Directions:

1. Place 2 apples, raisins, 1 tsp. cinnamon and nutmeg in a food processor and process until smooth.
2. Toss remaining chopped apples with lemon juice in a large bowl. Pour apple raisin puree over apples and mix well.
3. Spoon mixture into a medium sized baking dish and set aside.
4. Pulse walnuts, dates, 1 tsp. cinnamon and sea salt in a food processor until coarsely ground. Be careful not to over mix.
5. Sprinkle mixture over apples and press down lightly with your hands.
6. Serve immediately or let sit for a few hours for the flavor to marinate.