Mashed Faux-tatoes Recipe

(33)
Mashed faux-tatoes recipe - Dr. Axe

This mashed faux-tatoes recipe is delicious! It’s full of fiber and tons of flavor! Try this great way to eat cauliflower, and you’ll never go back!

Total Time

15 minutes

Serves

2-4

Ingredients:

  • 1 medium head cauliflower, about 1 ½ pounds
  • ¼ cup grass-fed butter
  • ¼ cup minced chives
  • 3 cloves roasted garlic, chopped
  • ½ teaspoon sea salt
  • ½ teaspoon black pepper

Directions:

  1. Boil cauliflower for 7-10 minutes or until tender in a large pot filled with water.
  2. Drain cauliflower.
  3. In food processor, add in cauliflower, chives, garlic, butter, sea salt and pepper.
  4. Blend until smooth.
  5. Serve hot.

How useful was this post?

Click on a star to rate it!

Average rating 4.1 / 5. Vote count: 33

No votes so far! Be the first to rate this post.

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

1 Comment

More Recipes

Ad